Let’s face it. The best part of the Thanksgiving meal is the sausage. Without it, the turkey is just a slice of meat. Sausage is what gives a turkey its flair. This stuffing takes about ten minutes to ...

Stuffing is a must for Thanksgiving dinner, but unless you actually stuff it into the turkey (which we do not recommend for safety reasons), technically it is dressing. Call it what you like; if it is ...

1 1/4 cup Swanson's Unsalted Chicken Broth (or the same amount of water called for on the instructions for the stuffing) 6-12 apples such as Granny Smith, Golden Delicious and Red Delicious 1. Heat ...

My favorite Thanksgiving food is the stuffing. Sure, turkey is delicious and pumpkin pie is iconic, but this combination of bread, sausage, onions and apples is something that just doesn’t appear ...

Thanksgiving was my late husband’s favorite holiday. His must-haves included turkey (whole, not a breast because leftovers were mandatory for soup, hash, sandwiches, my mom’s turkey casserole …), ...

Think of this simple stuffing recipe as your blank canvas. It's made from the classic combination of onions, celery, and sage—we also added white wine for brightness and a clean finish. Go ahead and ...