Metalsmith Dean Anderson from New York’s Hudson Valley handcrafts sleek, stainless-steel, oblong boxes with a handle that look unassuming but can bake two crispy baguettes with ease. He was first ...

I often feel inundated by talk of all things gluten-free. Menus and supermarkets cater to the high number of people who seem to have developed this—historically rare—condition. But recently, baking ...

What is more romantic than baking a baguette for your valentine? It requires some finesse but results in a wonderfully crunchy crust and a soft, chewy crumb. Because this bread is a bit technical, it ...

This recipe from San Francisco Baking Institute's Michel Suas starts with a poolish, which is a starter that develops flavor, helps in shaping and gives the dough an open and tender crumb as well as a ...

These long baguette loaves pair well with a wide variety of main dishes, from roasted chicken, Mushrooms Asparagus Pasta, and Copycat Panera Bread Tomato Soup. They are also perfect for soaking up ...

Bien Cuit’s pastry chef Zachary Golper shows Alison Roman the markers of a perfectly baked baguette. Learn what to look for when selecting your own baguette. was for your bread, namely the baguette, ...