Three-gen family makes S$2 pastries and fancy agar agar cakes, Mark Lee and Carole Lin are customers
Most people who drop by Coronation Plaza usually head straight for Peranakan eatery My Cosy Cafe on the second floor, which is very popular for its mee siam, popiah and kueh pie tee. But just a few ...
SINGAPORE — Mention agar agar, and you would probably think of the traditional jelly version that your grandmas and aunties used to prepare when you would visit them during Chinese New Year. This ...
Most Chinese desserts are served warm, but some are served chilled like the ever-popular almond tofu or almond jelly 杏仁豆腐 (xing ren dou fu) with fruit cocktail which is a great favourite among ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results