Some of the most satisfying flavor combinations bounce your tastebuds between opposite flavors: Salty peanuts and cold beer, rich salami and tart pickle, fried fish and bright lemon. And even if ...

—From "Baking Chez Moi" (c) 2014 by Dorie Greenspan. Reproduced by permission of Houghton Mifflin Harcourt. All rights reserved. 1. Center a rack in the oven and ...

An indulgent French chocolate and salted caramel tart. Decorate with fresh raspberries and pistachio nuts for great colour and a sweet zing. To make the shortbread, place the flour and cocoa in a ...

To prepare the apple and caramel tart, pour the butter, sugar (1), and salt (2) into a bowl, knead by hand then add the egg (3). Now incorporate the flours (4), baking powder (5), and cinnamon (6).

With the intensity of pandemic cooking came our love of whipping up indulgent treats. From baked goods to other sweet desserts, there’s been no better time to experiment than now. Of course, when ...

The caramel filling is actually made from pureed dates, and the crust is a mixture of nuts and dates, so this treat is practically sugar-free (aside from the chocolate chips), is completely dairy- and ...

*Editors note Teresa Ulyate has just won Best Food Blog 2019 in the South African Parenting Blog Awards which were announced on Saturday 27th July. A few weeks ago I was challenged by Nicolas over at ...

There are three genius elements to this Salted Caramel-Chocolate Tart. First is the almost-bitter chocolate crust, which holds court against its sweeter counterparts. Second is the layer of salted ...

Dessert: A delicious tart made with Mc Vities cookies, caramel, a chocolate ganache and an Easter egg topping ! Preparation: ...

Ted’s Bulletin is trying to tempt dieters out of their health-related resolutions with a brand-new, limited edition homemade pop tart, only available from now till the first day of spring on March 20.

This cover recipe is as delicious as it is stunning! In this video, Roscoe teaches you how to make a salted caramel tart ...

Mozza at Home is a more candid and casual book than its predecessor — with the exception of one recipe. This four-layer salted chocolate caramel tart is a project, but well worth the effort. It was a ...