Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. Super Bowl Sunday is typically marketed as a high-energy event with fans ...

It still tastes like chicken: Chicken comes in all kinds of varieties and dishes. There’s chicken wings, chicken parm…and…chicken lab? Yep, that’s chicken ...

It was a case of necessity being the mother of invention. Almost six decades ago, Teressa Bellissimo tossed some chicken in a mix of butter and hot sauce at her Anchor Bar restaurant and gave us ...

National Chicken Wing Day may have been cooked up in Buffalo, New York, but it's become a nationwide excuse to indulge in the dish. Back in 1977, then-mayor of Buffalo, New York Stan Makowski, ...