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A practical, step-by-step process to developing a diet that is tailored to individual needs, supports overall well-being, and ...

A 2020 report from Harvard STRIPED, the Academy for Eating Disorders, and Deloitte found that 9 percent of the U.S. population—28.8 million Americans—will have an eating disorder in their lifetime.

Choosing healthy foods is incredibly important for your long-term well-being. After all, you are what you eat! That's why, in order to eat healthy and treat your body with the care and respect it ...

The treatment options offered to patients with eating disorders in real world settings largely depend on the judgment and training of clinicians and local constraints on which treatments can be ...

Junk food is everywhere—engineered to be irresistible, it lures us in with its perfect blend of salt, sugar, and fat. If ...