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Chicken roasted with apples and fennel, a perfect fall pairing, is both weeknight simple and dinner-party worthy. Seasoned with rosemary, thyme and sage and drizzled with olive oil, the chicken turns ...
Sip and Feast on MSN
This chicken thigh recipe is bursting with tomatoes and fennel
Juicy chicken thighs meet sweet cherry tomatoes and aromatic fennel in this Mediterranean-inspired meal. It’s rich, herby, and comes together easily in one skillet — comfort food with a bright twist.
Chicken roasted with apples and fennel, a perfect fall pairing, is both weeknight simple and dinner-party worthy. Seasoned with rosemary, thyme and sage and drizzled with olive oil, the chicken turns ...
Other than a glass of rosé and blooming fields of lavender, nothing calls to mind Provence more than bouillabaisse. The brothy soup, originally from the port city of Marseille, combines whatever ...
Remove the chicken from the bone and shred. Set aside. Put the garlic confit and oil into a large saucepan and place over medium heat. Open the can of chickpeas and drain only halfway. Pour the ...
Chicken roasted with apples and fennel, a perfect fall pairing, is both weeknight simple and dinner-party worthy. Seasoned with rosemary, thyme and sage and drizzled with olive oil, the chicken turns ...
Seasoned with rosemary, thyme and sage and drizzled with olive oil, the chicken turns tantalizingly crisp while the rendered fat bastes the onions, apples and fennel until they’re meltingly tender.
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