Get Paula Deen's recipe for German chocolate bars. Nov. 3, 2008 — -- Paula Deen has whipped up a new cookbook called "Kitchen Wisdom & Recipe Journal." Check out some of her new recipes below.

1. Preheat the oven to 350 F. 2. Line the bottom and sides of a 13-by-9-inch pan with heavy-duty aluminum foil, allowing 2 to 3 inches to extend over the sides. Lightly grease the foil. 3. Pulse the ...

The latest food and drink reviews, recipes and info on the D-FW food scene. Heat oven to 350 F. Line bottom and sides of a 13x9 pan with nonstick foil, leaving flaps extending beyond ends for removing ...

German chocolate cake looks pretty good for 50 -- the combination of tangy-sweet layers and nutty custard is as irresistible as it was when the recipe was first published in a Texas newspaper back in ...