Perhaps one of the under appreciated uses of eggplant — at least in the United States — is as a dip. People in the Middle East, though, know that eggplant makes a good dip. Baba ghanoush — a puree of ...
Getting your Trinity Audio player ready... FÈS, Morocco — Each day here, the newspaper Le Matin posts the date as it appears in four calendars: the Jewish or Hebrew calendar; the Arabic or Islamic ...
Try this Middle Eastern recipe for baba ghanoush with sea salt for a delicious roasted eggplant dip. Jenna Weber shares her technique for making baba ghanoush in a full post on the Fresh Tastes blog.
Baba ganoush is a classic Middle Eastern dip that captures the essence of bold, earthy flavors in one incredibly smooth and satisfying dish. Made from roasted eggplants, tahini, garlic, lemon juice, ...
Either on the top shelf of your broiler, or directly on your gas stove, char the eggplant, turning to insure every bit of skin is charred. Don’t worry, you’re going to peel off the charred skin, so ...
Skip roasting or charring eggplant and instead cook it in your Instant Pot for a quicker, easier version of this Mediterranean favorite. Jodie Kautzmann is an editor, baker, and confectioner with more ...
Creamy and Smokey Baba Ganoush Tomato Toast is a delicious recipe combining smoky eggplant baba ganoush spread on toasted bread, topped with fresh tomatoes. This video showcases the preparation ...
Sam Mogannam is the second-generation owner of Bi-Rite Market in San Francisco and founder of the Bi-Rite Family of Businesses, a certified B corporation. Preheat the broiler. Set the eggplants on a ...
1. Pierce the eggplants all over with a fork and place them on a charcoal or gas grill over medium heat (or broil in the oven). Keep turning them evenly to char the skin. They will blacken and begin ...
A few weeks ago, a package containing a thin, round metal plate with slits cut into the bottom arrived at my doorstep. Though simple in appearance, it’s a clever piece of Turkish cookware called a ...
Tarek Madkour serves up this low-carb, low-calorie Eat Fit NOLA-approved baba ganoush, or ghanuj, around the clock at Cleo's Mediterranean Cuisine & Grocery in the CBD, which is open 24 hours a day.