This maple cream is made with pure maple syrup that is heated and whipped to make a maple spread that tastes delicious served ...

Looking for an alternative to pumpkin pie? This pumpkin Bundt cake is a great option. It’s baked with pumpkin pie spices — cinnamon, nutmeg, ginger and cloves — and topped with a maple-mascarpone ...

(Mass Appeal) – Traditional pumpkin pie just got a warm and cozy makeover! We watched as Jessie-Sierra Ross made homemade butter crust…now it’s time for the main event…filling the pie. This version of ...

Preheat oven to 350 degrees. Spray a 9×13 baking pan with non-stick spray. Mix pumpkin, sugar, cinnamon, eggs, milk and orange zest together. Pour batter into prepared pan. Sprinkle cake mix over top ...

The usual path to homemade vegan ice cream is slicked with dairy-free milk — almond, coconut, cashew, hemp. But there’s another option that gives you an even richer, plusher result: oat creamer. With ...

(Mass Appeal) – If you head out this March to support one of our local sugar shacks and bring home a little bit more maple syrup than you had planned, well, we have a sweet dessert recipe for you.

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Maple Crumb Cinnamon Rolls. 1.Preheat the oven to 375ºF. Grease an ...