With cod as your canvas, there are a million different directions in which you can take dinner. This summer, try this mouthwatering baked cod with lemon-parsley panko time and time again. "Baked cod ...

If you’re looking to save some money in the kitchen, try making your own Panko breadcrumbs substitute using stale bread. With ...

If you love breaded chicken that is juicy and tender on the inside and crunchy on the outside you need to try this panko chicken recipe! Panko bread crumbs make these chicken tenders nice and crispy ...

Panko adds a delicious crunch to this classic chicken Parmesan. Rinse the chicken and pat dry. Cut or pound the chicken breasts into 1/2-inch-thick pieces. Season with salt and pepper and set aside.

Deviled chicken was one of my mom’s standbys. Chicken parts were smeared with Dijon-style mustard and broiled. It made for delicious skin, but the meat didn’t have much flavor. My modern-day makeover ...

The crispy flakes of Japanese panko breadcrumbs give these pork chops a rough, crunchy texture that pairs well with earthy sage and grated Parmesan cheese. Gale Gand is an acclaimed and award-winning ...

Looking for an easy dinner idea? Try Patti Jagodzinski’s lemon pepper panko-crusted fish recipe. Serve with tartar and lemon slices as Jagodzinski suggests or turn this into a scrumptious fish ...

Any flaky white fish would be perfect in this recipe. You just want a mild, moist fish, which then will be encased in a crunchy coating, and a base for the flavorful, creamy and crunchy sauce. Serve ...