Combine all ingredients in the Instant Pot/Pressure cooker. Cook on high pressure for about 60 minutes. Natural pressure release for 10-20 minutes. Shred the beef. Save the broth/juices in the Instant ...

Instant Pots are, for some, the ultimate kitchen hack that saves time, stretches food budgets and packs in natural favour. Chef Susy Massetti says the pressure cookers' "are all the rave" online, with ...

Throughout 2019, we’ll explore how to use your Instant Pot to make Texas favorites. All hail queso, one of the world’s perfect foods. It can be a sauce, a dip, or dinner all on its own. It has the ...

Who doesn't love a big tray of nachos? These are particularly good, considering they're loaded with delicious, tender braised beef chuck roast. If your cut of meat is especially big, you can save the ...