If you're a meat lover, chef, or foodie with a passion for protein, chances are you've heard of -- and perhaps even savored --- the world's most expensive cut of beef: Japanese Kobe beef. Renowned ...

Famed for its impossibly tender marbling, Kobe beef is considered one of the best meats in the world. Its long list of fans include steak-loving U.S. presidents like George W. Bush, as well as the ...

Where’s the beef? Four decades away. Thought the wait times for cronuts were ludicrous? The “Extreme Croquette,” a hyper-affordable potato and Kobe beef-filled disc, is so popular that people wait up ...

This video puts two Kobe beef steaks head-to-head—one costing $200 and the other just $20. Chefs and diners analyze the ...

Have you ever sat down at a fancy restaurant, knowing that you’re in for a treat, but are simultaneously confused as to what why the Japanese Wagyu Beef selection on the menu you’re staring at is so ...

You may have heard Wagyu cattle in Japan are massaged daily and bottle-fed beer and fine whiskey by Japanese farmers. Or maybe you’ve heard that the term “American Wagyu” simply means “not Wagyu.” ...

With four matches of the 2018 season remaining, Kobe sit four points clear of the J1 League relegation zone in 12th place among 18 teams. They have gone eight matches without victory in all ...