Jeanne Price has learned to love the wildy invasive kudzu vines that blanket so much of the South. That’s because the honeybees she keeps at a Bostic, N.C., farm can’t resist the sweet purple kudzu ...

Kudzu powder, made from the root of the kudzu plant, is widely used in East Asian cuisine and could be consumed with boiled water or room-temperature water. Dr. Bui Dac Sang at Vietnam Academy of ...

ATLANTA — In the Southeast, you'll find kudzu draping the scenery off the side of the interstate. You'll find kudzu climbing that abandoned barn in your neighbor's backyard. And if you sit long enough ...

Kudzu, a Japanese invasive vine originally brought to North Carolina in the late 1800s to help farmers battle erosion, spreads like wildfire and takes over resources that anything else needs to grow.