Ah, polenta. It’s creamy and comforting, but so often misunderstood. Stand over the pot, stirring, for hours on end? No thank you. Enter this hands-off method for creamy oven polenta from Sheela ...

Stacie’s dad often makes this easy baked polenta for dinner parties because it’s not only comforting, hearty and crowd-pleasing, it’s basically hands-off after you’ve seared the pork chops. Which ...

I really like cooking dishes in the oven using just a single pot or pan. My inspiration was European classics, such as pasta with ragu, paella or moussaka, all of which come with long traditions ...

This week, Food editor Russ Parsons is all about polenta gratins. Easy polenta gratins, that is: “Can there be anything better on a chilly night than a big bowl of polenta topped with a ragù with ...

Polenta, made from cornmeal, is usually made a day ahead and reheated at serving time. This version of polenta is cooked and reheated in the microwave oven. 1. In a 4-cup microwave-safe measure cook 3 ...