How many times has a package arrived through the mail looking like it was on the field during a World Cup match? Did the product inside survive? Learn more about how packaging products are tested to ...

Karen Proctor, professor at Rochester Institute of Technology, was awarded the R. David LeButt Packaging Education award at this year’s International Safe Transit Association annual TransPack Forum.

Packaging is the shop window for your brand, the primary interface through which food and beverage manufacturers interact with consumers. Packaging innovation, therefore, cannot be taken lightly. How ...

Everyday items arrive at our doors wrapped in layers of packaging—some protective, some promotional, and much of it disposable. Yet behind this often-overlooked layer lies a fast-evolving field that ...

With the holiday season in full swing, gifts of all shapes and sizes are being shipped around the world. But all that packaging generates lots of waste, including cardboard boxes and plastic-based ...

Scientists have developed biodegradable food packaging material that kills microbes that contaminate foods. The waterproof packaging uses a type of corn protein called zein, plus starch and other ...

Packaging comprises nearly one-third of all household waste in the U.S. Finding ways to reduce waste through the development and use of sustainable packaging will be the focus of the newly established ...

The Rounds examined historical data from the Environmental Protection Agency to see what happens to packaging after it's thrown away and how that's changed over time. - Canva The Rounds examined ...

The rise of counterfeit goods presents a significant challenge to businesses and consumers alike. From pharmaceuticals to luxury goods, counterfeit products not only erode brand trust but also pose ...

Amcor has opened its European Innovation Center in Belgium. The facility will partner with brands and retailers from across the region to design packaging that delivers better results for consumers ...