Heart disease remains the leading cause of death in the United States, accounting for roughly one out of every five deaths, according to the Centers for Disease Control and Prevention (CDC). This ...
Sensory optimisation of plant-based products is the key to unlocking the potential of new protein foods. While only a fraction of consumers completely avoid animal products, many people are open to ...
Recognising that sensory optimisation can accelerate the plant-based transition, NEXTERA ®, Solina’s subsidiary in new protein food, has worked with an independent agency to analyse how its prototype ...
In a recent study published in the Npj Vaccines Journal, researchers presented intriguing perspectives about sustainable dietary modeling and formulation in the animal-to-plant-based dietary (PBD) ...
Executives interviewed highlight broader economic and strategic consequences. Europe currently leads the global plant-based ...
You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Food finally made it onto the agenda of a United Nations’ climate change ...
“Let The Plant-based Games Begin: Optimizing Athletic Performance with Plant-based Nutrition” releases August 4. Switch4Good collaborated with the International Olympic Committee to create the ...
Odd Burger said it will intensify its focus on franchise success by investing in operational training, menu consistency, ...
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