Add articles to your saved list and come back to them any time. I made this dish using leftovers after celebrating Midsummer in Stockholm earlier this year. The combination of potato, creme fraiche, ...

To cook potatoes, place peeled whole potatoes in a sauce pan fill up with cold water out of the tap. Place the sauce pan on a high heat and bring to the simmer, once the water has reached the simmer ...

SHORTCUT COOKING: Turn the breakfast staple into a fun dinner with salad, fried egg I've never been a big fan of coffee shop hash browns, maybe because they're too often swimming in oil, lacking a ...

Combine sour cream, lemon juice, horseradish cream and dill in a bowl and gently mix and set aside. Place grated potato in sieve and rinse in cold water. Drain well, squeezing out excess water. Place ...

Heat oven to 400 degrees. With a sharp knife score the fat of the duck breasts in a crisscross pattern. Season with salt and pepper. Warm a heavy bottomed ovenproof skillet over medium heat. Place the ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. We used ...

"In Switzerland, rosti means 'crisp and golden.' The word has become synonymous with the country's famous potato cake. The potato cake makes a delicious cushion for ribbons of smoked salmon and ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. This potato rosti might be the perfect roast chicken accompaniment. It's easy, quick and is cooked ...