Fall has a way of nudging us back toward the kitchen. The air cools, apples ripen, and suddenly the thought of something warm, crisp, and a little indulgent feels less like a splurge and more like a ...

Nothing beats the comforting taste of homemade apple fritters. Crispy on the outside, soft and fluffy on the inside, packed with chunks of fresh apples, and drizzled with a sweet glaze. If you love ...

Q: Since our return in November to Florida from Maine, I bought glazed apple fritters and am hooked on them. I love cooking. Is it possible that you might be able to get the recipe for me? I believe ...

In a skillet, melt 1 tablespoon butter over medium-high heat and cook until it turns golden brown, 2 to 3 minutes. Add apples and cook until they just begin to soften around the edges, 3 to 4 minutes.

NEW HAVEN Conn. (WTNH) — What better way to use up some apples and get our house smelling like fall than by making some apple fritters. New London culinary arts instructor, Chef Tomm Johnson stopped ...

Drummond wrote about her recipe in a 2021 blog post on The Pioneer Woman website. “I love apple fritters! I made a batch late yesterday,” she wrote. “Evidently, I felt my life had somehow been missing ...

Apple fritters with glaze on wooden board with granny smith apples - Brent Hofacker/Shutterstock The internet never fails to do the impossible by simplifying traditional recipes to just a few all-star ...