Preheat the oven to 350°F and grease, flour and line an 8x4 inch loaf pan. In a bowl, combine the flour, baking powder and ...

Packed with lemon flavor with a tender crumb, this lemon pound cake recipe is the ultimate spring breakfast (or dessert!).

There's something about a bright, citrusy lemon cake that is almost universally appealing. It's perfectly appropriate for a fresh dessert after a hearty comfort food supper when the weather is chilly, ...

This video features a refreshing lemon pound cake recipe, ideal for hot weather. The cake incorporates lemon zest and juice, and it is soaked in lemon syrup for added moisture. **Ingredients:** - ...

If you haven't had a craving for pound cake recently, you've obviously been somewhere without social media, internet access, a TV or even a radio in recent weeks. Longtime rapper, singer and musician ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

This wonderfully rich and buttery cake is everything a pound cake should be: dense but also moist, with just a hint of bright, citrusy flavor. Buttermilk adds moisture and tenderness to the cake. You ...

What do you get when you cross lemon pound cake with raspberry sauce? The perfect spring dessert! Chef and Food Blogger Fabiola Donnelly stopped by to share her recipe for Lemon Pound Cake with ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...