This July 18, 2016 photo shows zucchini ribbon "pasta" in lemon cream sauce in New York. This dish is from a recipe by Sara Moulton. (Sara Moulton via AP) Quick-cooking and delicately flavored, yellow ...

Lemon zest adds bright flavor to ground turkey for meatballs that roast quickly in the oven with red onions. Zucchini is lightly blistered until tender and cooked with garlic and lemon juice, which ...

Once we’ve reached the middle of summer, it’s impossible to ignore the fresh zucchini piling up at farmers markets and taking over gardens. While some people can’t get enough of summer’s most abundant ...

Start your week off right with this fresh and cozy creamy pesto polenta dinner. It’s meatless, satisfying, and packed with garden flavors. The smooth, cheesy polenta is topped with golden sautéed ...

1. In a large skillet, heat the olive oil. Add the garlic and cook over moderate heat until fragrant but not browned, about 30 seconds. Add the zucchini, season with salt and pepper and cook over ...

Marinated mozzarella and cherry tomatoes top herby orzo loaded with sautéed zucchini and onions. By Emily Weinstein If you only master two cooking fundamentals this summer, let it be these: cooking ...

If you’re a fan of zucchini, you'll love these side dishes! They're a great way to use the summer vegetable and complement any main course perfectly. EatingWell readers agree, since they’ve rated each ...

Spaghetti squash as an alternative to pasta is great when the mood hits for a light dish. A usual preparation is to serve it pasta style with a rich meaty tomato sauce. In this recipe it serves as the ...

From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish that’s luxurious but not heavy. In this ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Sauteed Zucchini Ribbons This July 18, 2016 photo shows zucchini ribbon "pasta" in lemon cream sauce in New York. This dish is ...