Aluminum is a naturally occurring element found all around us in our air, water as well as manufactured products such as antiperspirants, cosmetics, and medications. Most often we consume aluminum in ...

Those who bake and cook often will know that lining baking trays with aluminum foil is almost second nature. Roasting potatoes, veggies, or baking cookies on some foil makes the clean-up nearly ...

Americans have been using aluminum foil for over 100 years, since it was first used to wrap Life Savers, candy bars, and gum. For many years up to today, we’ve mostly used it in our kitchens, to bake ...

Aluminum foil is a cherished kitchen staple that's perfect for lining cookie sheets, wrapping up leftovers, and protecting baked goods in the oven. Unfortunately, despite aluminum foil being ...

Aluminum foil is often referred to as tin foil, which is a misnomer. Specifically, the term is a holdover from over 100 years ago, when foil was in fact made of tin. Aluminum foil took over by the ...

That roll of aluminum foil in your kitchen drawer might not be as innocent as you think. While it’s been a cooking companion for decades, scientists are discovering some uncomfortable truths about ...

Cooking or storing hot, salty, or acidic foods in aluminium foil may increase metal transfer into food. Experts advise safer ...