One of the biggest mistakes people make when frying chicken is taking poultry straight from the fridge to the pot, risking ...

Cracker Barrel serves homestyle fried chicken smothered in gravy that diners keep returning for. It is “very good,” one ...

Fried chicken with collard greens and mac and cheese at Southern Kitchen on Friday, Apr. 22. Lui Kit Wong [email protected] Plenty of dishes represent the South’s love affair with deep-fried ...

With Southern cuisine in the spotlight these days, staples like fried chicken are getting elevated to whole new levels. And with July 6 being National Fried Chicken Day, it’s only right that we take a ...

As any Southerner will gladly tell you, this part of the United States takes enormous pride in its fried chicken. Shatteringly-crisp breading and tender meat are non-negotiables, but chefs also love ...

The scene: Fried chicken is the new barbecue, at least in the sense that this long popular but classically casual Southern specialty is being imitated, recreated and in many cases elevated, all over ...

There are plenty of Southern foods to choose from, but when it comes to Willie Nelson's favorite, it's an old-school, classic ...

A classic American comfort food, fried chicken is a delectable guilty pleasure. Traditional Southern fried chicken is typically marinated in buttermilk, then dredged in flour and deep-fried. However, ...

The scene: While it has not quite reached the fervor of barbecue, food trucks or wood fired pizza, fried chicken is hot right now, riding the widespread trend of upscaled comfort foods. As a ...