We\'ve all eaten spring rolls many times, but who would have thought it would be so easy to bake kimchi spring rolls yourself ...

1. In a bowl, pick the duck leg meat off the bone and then mix with the spring onions, carrots, beansprouts, sesame oil, soy sauce, plum sauce, sesame seeds and salt and pepper. Set mixture aside. 2.

I often use these as a main meal by using a full sheet of pastry instead of cutting it into four and making large rolls to serve with fried rice. Cover the rice noodles in boiling water and leave ...

Combine coconut milk, palm sugar, and ginger in heavy medium saucepan. Bring mixture to simmer over medium heat, stirring until sugar dissolves. Remove from heat. Add chocolate and whisk until mixture ...