LOS ANGELES — Sugar Lab, a digital bakery, is launching a new line of 3D printed truffles, bonbons and candies for Valentine's Day. Sugar Lab worked with Chef Melissa Walnock of the Culinary Institute ...

The 3D printing world can print in concrete, plastic, metal and pretty much everything else that starts off gooey and turns solid after a while. That includes a bunch of different types of foods, as ...

Ian Kinstlinger prepares the selective laser sintering system to print blood vessel templates from a powdered sugar blend. The templates allow bioengineers to make lab-grown tissues that have ...

Los Angeles-based digital bakery Sugar Lab has launched a new line of 3D printed chocolate truffles and bonbons for Valentine’s day. In collaboration with chef Melissa Walnock of the Culinary ...

When biologists think about the role of sugar in cellular biology and the respiration of tissues, they’re typically not thinking of the kind you can find in your kitchen cabinet. But for bioengineers ...

Researchers use laser scanning to generate 3D models of the above ground parts of the sugar beet plant from a crop field, providing a step forward in developing AI-assisted crop pipeline improvement A ...