Ina Garten swears by her easy yet delicious avocado and fried egg tartine. The dish, an elevated avocado toast, is simple ...

The post This Diner-Worthy French Toast Gets Its Magic From a Secret Ingredient appeared first on Katie Couric Media. The ...

Stale bread in salads is common in many cultures. Panzanella, the summery Italian bread salad made with ripe tomatoes, is one of the best known. This variation uses multigrain or wholewheat bread, ...

Spray a 9×5 inch loaf pan with nonstick spray ( or use butter) Mix the flour, salt, cinnamon, cloves, and baking soda in a medium bowl. Set aside. In large bowl, cream butter, brown sugar and sour ...

Megan Passaro is an Editorial Director for Food & Wine, focused on kitchen product reviews. She joined the company in 2015 and has over 12 years of experience writing and editing food, entertainment, ...

Dear SOS: A friend of mine and I were extremely lucky to go to Susan Feniger’s Street during a soft launch day. The one thing that stands out from that day of culinary exploration was the Kaya toast, ...

From Bombay toast and pain perdu to an easy overnight French toast casserole, these recipes turn sliced bread or brioche into delicious new dishes. At it's simplest, French toast is a magic marriage ...

Tuna melts turn into vegetarian sandwiches when shredded zucchini stands in for the canned fish. It's another way to enjoy the plentiful summer vegetable, especially if it's growing in your own garden ...