Earlier this month, the U.S. Food and Drug Administration proposed food companies use new, front-of-package labels highlighting the levels of fat, salt and added sugar in their products. In issuing ...

Food packaging is becoming a hot spot for marketing claims but how do you know which ones are legit and helpful, and which ...

All of us have probably had the experience of browsing the aisles at the grocery store looking for healthy foods to take home for our families. A few foods we find may include the word “healthy” on ...

You want your patients to eat healthier. But American food labels don’t make that easy. A few diet and nutrition specialists offer tips for teaching your patients about food labels — including updated ...

As part of National Food Safety Month, Hans Weding, Extension registered dietitian and certified ServSafe instructor who has led numerous food safety training courses for professionals in the food and ...

Theresa Gaffney is the lead Morning Rounds writer and reports on health care, new research, and public policy, with a particular interest in mental health, gender-affirming care, and LGBTQ+ patient ...

The most shocking change in food labeling requirements comes from the FDA's decision to completely ban Red Dye No. 3 from food products, marking a monumental shift in food safety regulations. This ...

University of Guelph provides funding as a founding partner of The Conversation CA. University of Guelph provides funding as a member of The Conversation CA-FR. “Vegan,” “vegetarian,” “meatless,” ...

Nutrition labels on the front of food packaging should be made mandatory in the UK, according to a consumer champion. Which? called on the Government to make the change amid what it described as an ...