De Laurentiis’ debut cooking show, Everyday Italian, premiered in April 2003 but it wasn’t until two years later in 2005 she released a cookbook of the same name. Filled with “essential recipes to ...

Giada De Laurentiis is a longtime celebrity chef and Food Network star. She’s spent years cooking up her signature Italian fare for TV viewers but she hasn’t always been comfortable in front of the ...

Giada De Laurentiis is sharing the story behind her rise to fame as a celebrity chef. “I get this question a lot, about how I got on Food Network,” the culinary star says in a video she posted on ...

Rack of lamb with mint-basil pesto, parmesan tortilla crisps, salami crisps with sour cream and basil, and swordfish spiedini are prepared for a wine tasting party.

Giada De Laurentiis’ first book, “Everyday Italian,” based on her popular Food Network show, has been holding steady on bestseller lists since its publication last year. Just arriving in bookstores is ...

Italian food straight from the heart of Torino! Giada de Laurentiis, host of Food Network's “Everyday Italian” and author of the “Everyday Italian” cookbook, shares a delicious look at the food of ...

Read up on the latest Everyday Italian News, Reviews and Features from the team at Collider. Hosted by Giada De Laurentiis, this cooking show focuses on simple, delicious Italian recipes that anyone ...

Giada De Laurentiis’ grandfather, Dino, may produce movies, but the glamorous Giada is a star. More than 400 people were at Barnes & Noble in Skokie last week when the host of Food Network’s “Everyday ...

Food doesn’t always need to be complicated. Sometimes fresh pasta, a simple sauce with a little bit of cured meat and some freshly grated cheese is enough to make a perfect meal. That’s the philosophy ...