Gnocchi carbonara is a twist on the classic Italian dish, featuring tender gnocchi tossed in a silky Parmesan and egg sauce ...

While most gnocchi I’ve eaten has been made with a dough of potatoes or ricotta and flour that’s then boiled and served with sauce, or boiled then pan-fried with plenty of butter, this hearty dish ...

"I don’t know anybody on the planet who’s as impassioned about gnocchi as I am,” Christine Hickman laughed ruefully one evening in her well-appointed passive solar kitchen on the north side of Santa ...

Divine gnocchi can be shaped from just three ingredients: potatoes, flour, and salt. And though most recipes for these dumplings — common all over Italy — also use an egg, gnocchi aren’t as light when ...

Maurizio Mazzon makes it look so easy. But as I know too well, preparing gnocchi can humble the most confident pasta cook. I'm proud of my homemade lasagna, cannelloni and ravioli. I know fusilli from ...

For as long as I can remember, my daughter’s favorite Italian dish has been gnocchi (pronounced NYOH-kee), a fluffy pasta dumpling usually made with potato. She simply can’t get enough of it. In her ...

BUFFALO, N.Y. — Buffalo’s food truck scene just got a new addition, and serving up handmade Italian comfort food at festivals and private events. The Gnocchi Co. dishes out homemade potato gnocchi in ...

Gnocchi is a great idea for dinner. Boil up some potatoes, add some Oakdell eggs, flour and salt mixing everything together and you can make gnocchi. Simple and delicious I love making gnocchi for ...

I’ve long thought more people needed to know about Roman-style gnocchi. The dish is quite different from the lightly boiled potato dumplings that most of us think of when we consider gnocchi. As much ...

As families prepare to gather around Thanksgiving tables this week, many of us will be looking for ways to put a fresh spin on traditional holiday dishes. For those of you ready to try something a ...