Whether you have leftovers or want to prep a cake ahead of time, here is everything you need to know about freezing frosted cakes (and cupcakes!), from food safety to flavor preservation.

pink frosting in a clear bowl next to two pink-frosted chocolate cupcakes - Jessica Morone/Tasting Table Store-bought strawberry frosting has a pretty pink color, but it may also have a slightly ...

Slicing the top, rounded portion off of a cake before frosting gives it a smoother, more professional look. To make removing that top crumbly layer even easier (not to mention smoothly frost the sides ...