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Michter’s Distillery has announced the release of its US*1 Toasted Barrel Finish Sour Mash Whiskey. Set to arrive this September, the whiskey is the latest in the distillery’s acclaimed line of ...

A decade after releasing the first-ever whiskey finished in a toasted barrel, a Kentucky distiller is still going strong. Louisville-based Michter’s, which released its first toasted barrel bourbon in ...

In fact, Michter’s claims to have kickstarted this trend with the release of a toasted-barrel finish of its US*1 Bourbon more ...

This fall there’s going to be a whole lot of new whiskey releases, as there is every year when the weather starts to cool down in most parts of the country and people start stocking up on brown ...

A toasted barrel finish means putting a whiskey into a barrel that has been toasted instead of charred for a secondary maturation period (remember, legally bourbon and rye must be aged in new charred ...

I’ll admit it, I’m a high-proof whiskey snob. I’ll sip a good cask-strength bourbon all day long — or at least until I fall down from all that alcohol — and when I’m mixing up a rye Manhattan, it’s ...

LOUISVILLE, Ky., Aug. 22, 2023 /PRNewswire/ -- In September, Michter's Distillery will be releasing its US*1 Toasted Barrel Finish Rye. "We released the first toasted barrel whiskey of any American ...

LOUISVILLE, Ky., Aug. 17, 2021 /PRNewswire/ -- Louisville-based Michter's Distillery will begin shipping its 2021 bottling of its Toasted Barrel Finish Bourbon in September. This will mark the first ...

For all the changes in the whiskey world over the last decade—the resurgence of rye, skyrocketing bourbon prices, and establishment of American single malt to lineups—the toasted barrel finish has had ...

LOUISVILLE, Ky., Aug. 23, 2022 /PRNewswire/ -- In September 2022, Michter's Distillery will release its US*1 Toasted Barrel Sour Mash Whiskey for sale to U.S. and export markets. This whiskey was ...