PORT ALLEN — Long before there was a full parking lot outside Sisters Soul Food Cafe, there were four sisters with a dream. Now, that dream is serving up soul food in the heart of Port Allen. Tina and ...

WASHINGTON — SNAP out of it. Freshman Rep. Brandon Gill wants to bar restaurants from accepting food stamp benefits, arguing the entitlement should only be used to purchase groceries. A bill unveiled ...

When Chris Murphy went into his local deli in late August, all the menu items had been replaced by uncanny, artificial intelligence-generated images. The sandwiches depicted on the screen above the ...

Connection to Country is about more than just land for Julie Cook and Sarah Lindsay as they stand surrounded by Indigenous artworks in a kitchen cooking kangaroo sliders. They say it is about the ...

It’s a time for companies to try out new, innovative ways to expand their reach and implement updated technology. One example of this is Whole Foods Market, which is pushing into smaller store formats ...

Tiffany & Co.’s dining concept, the Blue Box Café, opened at South Coast Plaza on Sept. 8 alongside the luxury jeweler’s newest 15,000-square-foot boutique. The Blue Box Café only has one other ...

What you eat is an important part of treatment when you’re using semaglutide for type 2 diabetes or obesity. To support semaglutide’s effects and reduce digestive side effects, focus on prebiotic ...

Breakfast at Tiffany’s now comes with a California address. Tiffany & Co. has opened Blue Box Café by Daniel Boulud at South Coast Plaza in Costa Mesa, Calif., bringing the café’s signature breakfast, ...

First-years: Even if you’re not enrolled in a math class this semester, you’ll still need to crunch some numbers — this time, for your dining plan. Here’s a quick guide on how to make the most of your ...

Hannah Abdulla is a registered dietitian who has spent most of her professional career working one-on-one with weight management clients, as well as writing for various health and wellness blogs.

Chelsea Rae Bourgeois is a health writer and registered dietitian nutritionist with over eight years of experience in the clinical setting. Her writing covers nutrition and overall health topics, ...