An international research collaboration has used genomics, bioinformatics, and genetics to map the diversity of an important ...

Hari&Co, Accro, HappyVore, La Vie, and Swap Food --- have joined forces to form InterVeg, said to be France's first coalition ...

UK-based alternative protein pet food brand THE PACK has announced an acquisition by Prefera Petfood SRL, a producer of ...

Eat Just, Inc., the company behind the plant-based Just Egg, has launched its new protein powder, Just One, which is now ...

Better Nature, a UK-based company known for its plant-based tempeh products, has appointed Helen Atkinson as its new Head of ...

Bord à Bord, a French company based in Roscoff and Taulé, specializes in the harvest and cultivation of organic seaweed, ...

Australian regenerative food and agriculture company Wide Open Agriculture (WOA) has signed an offtake and distribution ...

Oatly is expanding its best-selling Barista oat milk range in the UK with a new multipack featuring three 1.5L cartons in a ...

AGRANA, a producer of specialty starch-based ingredients, is expanding its product portfolio with the launch of a new line of ...

The Asia-Pacific Society for Cellular Agriculture (APAC-SCA), in collaboration with Beyond Impact VC, has introduced the Cell ...

Meatable and TruMeat have entered into a strategic collaboration to advance the global commercialization of cultivated meat.

Phytolon, a biotech startup specializing in natural food colors, and Ginkgo Bioworks, a leader in cell programming, have ...