Danish firm 21st.Bio has launched a new development programme for companies to create precision-fermented alpha-lactalbumin ...

The use of terms like 'beef' or 'salmon' on cultivated meat packaging labels helps – not hinders – consumer understanding, ...

UK tofu maker The Tofoo Co recorded an 18.5% growth in revenue in 2024, hitting nearly £24M in the same year the company ...

Austrian mycoprotein player Revo Foods has re-released its 3D-printed octopus, The Kraken, as a permanent offering following ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.