I taste-tested 11 turkey deli meats to find the juiciest, most flavorful option for sandwiches. See which brand delivered the ...

Cover the turkey breast with plastic wrap or place the turkey in a resealable bag. Marinate in the refrigerator for at least ...

Cook the turkey breast on low for 6-8 hours, or until the internal temperature of the turkey breast reaches 165°F when ...

Turkey breasts might be the nemesis of every Thanksgiving cook out there. By the time the thighs and drumsticks actually come to an edible temperature, the breast can be overcooked and completely ...

Season and tie the turkey breast. Smear the turkey breast all over with the herb paste, using your fingers to slide some of the paste under the skin, being careful not to loosen the skin completely.

Trader Joe's brined half turkey is a popular pick for holidays and easy meals alike, but you should know how to store it ...

Turkey offers a unique opportunity to combine plastic surgery with tourism. Cities like Istanbul, Antalya, and Cappadocia are ...

Turkey breast mince can be used in place of beef, lamb or pork mince in almost any recipe (although the resulting dish will have a drier texture) and is especially good in burgers and meatballs ...