Sep 12, 2025 · Ube is a purple yam from the Philippines with a sweet, nutty, vanilla-like flavor that's become a star ingredient in desserts thanks to its vibrant color and creamy taste.

Dioscorea alata – also called ube (/ ˈuːbɛ, - beɪ /), ubi, purple yam, or greater yam, among many other names – is a species of yam (a tuber). The tubers are usually a vivid violet - purple to bright lavender …

Oct 16, 2025 · Pronounced ooh-bay, ube is a starchy purple tuber (formally known as Dioscorea alata). Ube is native to the Philippines, which is known for cooking and baking with it.

Oct 15, 2024 · Ube (pronounced ooo-bay) is a type of yam, also known as the purple yam, native to the Philippines. The word "ube" is borrowed from Tagalog, the language spoken there.

4 days ago · Soaring demand and extreme weather worsened by climate change have wiped out harvests of the popular purple yam.

May 15, 2025 · What is ube? Ube is a starchy vegetable, also known as purple yam, that is native to the Philippines. Its name means “tuber” in Tagalog.

Jul 3, 2023 · Purple yams, or ube, are nutritious, versatile, and starchy root vegetables. They are loaded with antioxidants that may help reduce blood pressure and blood sugar levels.

May 24, 2024 · Ube is a purple yam that originated in the Philippines. Ube has a brown, bark-like exterior and vibrant purple flesh. Ube has a sweet, nutty flavor and aroma and is commonly used in …

Oct 13, 2025 · According to Real Simple, ube is a purple yam that is indigenous to Asia, specifically grown in the Philippines. It was originally classified as camote, part of the sweet potato family …

Nov 9, 2023 · Ube is a vibrant purple tuber categorized under the root vegetable family, similar in texture and taste to common sweet potatoes and yams. Ube originates from Southeast Asia, and is …