Lefse Recipe
2:24
humix.com
Lefse Recipe
Lefse is a traditional Norwegian flatbread made from potatoes, flour, butter, and cream. It has a soft, pillowy texture and a subtle flavor, often enjoyed with a variety of toppings such as butter, sugar, cinnamon, or even savory fillings like cured meats and cheese. Lefse is a staple during holidays and special occasions, particularly at ...
11 months ago
Lefse Recipe
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209K views · 1K reactions | Lefse is a Norwegian skillet bread typically served with butter and jam at holidays like Thanksgiving or Christmas. Deputy Food Editor Bonnie S. Benwick shows us how to make the delicious Lefse to add to your meal. Richmond resident Marissa Hermanson Moomaw provided the original recipe. | Washington Post | Facebook
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